Floral Ice Bowl

Ingredients Edible flowers and herbs of your choice 1 litre/2 ½ pints capacity bowl 2.5 litres/4 ¼ pints capacity bowl Ice cubes Method Wash the flowers and herbs. Fill the larger bowl with water, flowers and herbs. Place the smaller bowl in the larger bowl so the flowers are pressed along the sides and at […]

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Romancing The Mango

One bite of its ambrosial saffron-yellow flesh, a whiff of its heady aroma and a taste of its flavour that blends hints of peach, apricot and pineapple, and most people would have fallen in love… with mango!

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Saffron: The Super Spice

Coined from the Arabic word Zafaran, which means yellow, saffron is derived from the beautiful saffron crocus flower and is a greatly esteemed and expensive spice in the world that is worth its weight in gold – literally!   Cultivated since more than 3,000 years, saffron is a gorgeous and potent spice that’s hand-harvested from […]

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Cinnamon: Sweet Wood

Cinnamon, with its heady, woody scent that perfumes the air when sprinkled on French Toast and Apple Pie was once more prized than silver!

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