Thai Chicken And Mushroom Soup
Ingredients 1 tablespoon oil 1 onion, finely chopped 2 garlic cloves, finely chopped 1 inch ginger, sliced 2 teaspoons Thai red curry paste 3 Kaffir lime leaves 1 stalk lemongrass, bruised and cut into 3 large pieces 2 cups chicken stock 1 cup unsweetened coconut milk 300 grams /12 oz boneless chicken, cut into ½-inch [...]
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Shrimp And Corn Chowder
Ingredients 1½ tablespoons butter 3 spring onions, thinly sliced 2 bay leaves 2 potatoes, cut into ½-inch cubes 3 cups chicken or prawn stock 400g/14 oz can creamed corn 1 cup milk 3 cups shelled shrimp, coarsely chopped Salt and pepper to taste Tabasco or chilli sauce, optional To serve Crusty bread, sliced Garlic or [...]
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Chilled Watermelon Gazpacho
Ingredients 6 cups chopped seedless ripe watermelon 1 large cucumber, peeled and seeded 2 large celery stalks, chopped 3 medium tomatoes, seeded and chopped 1-2 teaspoons garlic paste 1 jalapeño chilli, chopped (optional) Juice of 1-2 limes or to taste 2 tablespoons white vinegar 2 tablespoons extra-virgin olive oil 2 tablespoons chopped coriander or mint [...]
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Mushroom Cappuccino
Ingredients           3 tablespoons butter 1 tablespoon olive oil 1 onion, chopped 3 garlic cloves, chopped 250 grams/8 oz mixed mushrooms, sliced 1 ½ cups chicken or vegetable stock Salt and pepper to taste ⅔ cup cream ⅛ teaspoon grated nutmeg or ground cinnamon Method 1. Heat the butter and oil [...]
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Cardamom And Saffron Scented Tea

This is a Kahsmiri brew which is usually served for the esteemed guests at weddings, family gatherings, and special meals, especially after a rich curry dinner. Here we bring the recipe of Cardamom/Saffron Scented Tea. Enjoy the aroma!

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