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Jumeirah at Etihad Towers Launches Al Fresco Dining Promotions

Abu Dhabi’s popular destination for al fresco dining celebrates the beginning of the cooler season with special promotions such as the ‘Chill and Grill’ Friday brunch at Naaham and ‘Sunset Dinners’ at Scott’s

Chargrilled Arabic Mixed Grill

Chargrilled Arabic Mixed Grill

Jumeirah at Etihad Towers is one of Abu Dhabi’s premier destinations for al fresco dining – with six award winning outlets offering outdoor seating for over 245 diners. To celebrate the start of the cooler season, it is offering special promotions from October 2014 until summer 2015.

The ‘Chill and Grill’ Friday brunch is back at Nahaam restaurant from October 2014 with live BBQ stations, premium cuts, extensive fresh seafood, sushi and oyster counters, artisanal cheese counter and irresistible desserts. Building on the success of last year, the gourmet line-up will be accompanied by live music entertainment for the first time. The ‘Chill and Grill’ brunch starts at AED 285* per person with indoor and al fresco seating.

Fruit Cupcakes

Fruit Cupcakes

Guests can savour delicious seafood and watch beautiful sunsets with the ‘Sunset Dinners’ held on Scott’s terrace. Available from October 2014, diners can try two-course set menus and enjoy panoramic views while perched above the Arabian Gulf. Prices for the two-course menu start from AED 95* per person. Other al fresco dining experiences at Scott’s include special business lunches starting from AED 95* per person for a two-course set lunch and AED 130* for three courses.

Al fresco dining wouldn’t be complete without authentic Italian cuisine at BiCE which offers outdoor seating for over 40 diners for both lunch and dinner. The award winning Li Beirut restaurant offers Arabic cuisine, served under a starlit sky and accompanied by live Oud music. Rosewater restaurant provides outdoor seating for breakfast, lunch and dinner and the popular Pool Bar also offers casual dining options from the kitchen of Nahaam.

*All prices quoted are subject to a 10% service charge and 6% tourism fee.

 

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Written by FourPlus Media Editorial Director

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